In China's bustling cities, a new social trend is quietly reshaping how young people form connections. Dubbed "buddy culture" or dazi wenhua, this phenomenon sees millennials and Gen Zers actively seeking platonic partners for specific activities—meal buddies, gym buddies, travel buddies, even bathroom-break buddies. What began as practical arrangements among coworkers has evolved into a nationwide movement celebrating low-commitment companionship.

In recent years, the internet has been flooded with so-called "miracle methods" for removing formaldehyde from newly renovated homes. From bamboo charcoal bags to green plants, and from ozone machines to essential oil diffusers, influencers and self-proclaimed experts have promoted countless DIY solutions. Yet, as more scientific studies emerge, a harsh truth becomes apparent: most of these viral formaldehyde removal techniques are nothing more than modern-day snake oil, preying on the fears of homeowners desperate for quick fixes.

In recent years, the beauty industry has seen a surge in products labeled as "food-grade" or "edible" skincare, promising safer and more natural alternatives to conventional cosmetics. Brands market these items with appealing buzzwords like "organic," "non-toxic," and "clean," often implying that if it’s safe to eat, it must be safe for your skin. But is this really the case? The truth might surprise you—and even alarm you.

For years, we've been told that setting our air conditioners to 26°C (79°F) is the magic number for energy savings. This piece of advice has been repeated so often that it's become conventional wisdom. But what if this widely accepted "fact" isn't actually true? Recent studies and expert opinions suggest there might be a better way to keep both your home cool and your electricity bills low.

In recent years, smart locks have gained immense popularity as a modern alternative to traditional keys. Promising convenience, keyless entry, and remote access, these devices have become a staple in smart homes. However, a growing number of reports suggest that some smart locks may not be as secure as advertised. Disturbing claims have surfaced, alleging that certain models can be hacked in as little as 10 seconds, raising serious concerns among consumers.

In the sweltering summer heat, consumers seeking a refreshing treat have encountered a new threat lurking in convenience store freezers - the "yogurt assassin." This phenomenon follows last year's viral "ice cream assassin" trend where unsuspecting shoppers were shocked by exorbitant prices at checkout. Now, premium yogurt products with stealthy high price tags are striking wallets across urban China.

In the crisp morning air of rural Italy, a lithe greyhound shivers violently as temperatures dip below 18°C. This isn't mere discomfort—what we're witnessing is an evolutionary masterpiece playing out in real time. The Italian Greyhound's trembling threshold reveals one of nature's most precise thermal regulation systems, a living relic from their ancient past when survival depended on such exquisite biological calibration.

In cities across China, a quiet revolution is taking place after sunset. Office towers empty out, but instead of heading straight home, growing numbers of young professionals are rushing to community centers, cultural halls, and specialized studios. Their destination? Night schools offering everything from flower arrangement and calligraphy to pottery and traditional tea ceremony.

For years, rumors have circulated that the radiation emitted by WiFi routers could be a hidden cause of cancer. Concerns about electromagnetic fields (EMFs) and their potential health risks have led to widespread anxiety, with some people even avoiding WiFi altogether. However, scientific experts and health organizations have repeatedly dismissed these claims, stating that WiFi radiation is far less harmful than many other everyday exposures—including sunlight.

For many households, the rice cooker is an indispensable kitchen appliance, faithfully producing fluffy rice day after day. But what if this trusted device could be slowly poisoning your family? Recent warnings from health experts have raised alarming concerns about damaged rice cooker inner pots, suggesting that scratched or worn surfaces may leach harmful chemicals into your food.

The global frenzy over new weight-loss drugs has reached unprecedented levels, with pharmacies struggling to keep these so-called "miracle" medications in stock. From New York to Tokyo, prescriptions for drugs like Ozempic, Wegovy, and Mounjaro are being filled at record rates as millions chase rapid weight loss solutions. However, the medical community is sounding alarms about the dangerous trend of unsupervised use and potential health consequences that could outweigh the benefits for many patients.

The rise of "leftover mystery boxes" has taken Chinese cities by storm, with young urbanites lining up for discounted restaurant surplus meals priced as low as 10 yuan. This growing trend reflects both the economic pressures facing China's youth and their willingness to embrace unconventional solutions – but beneath the surface of this culinary bargain hunt lie complex questions about food safety, sustainability, and the changing nature of consumption.

The air fryer, once hailed as the ultimate kitchen gadget for health-conscious foodies, has recently become the star of some rather explosive social media fails. From charred chicken wings to potato chips that resemble charcoal briquettes, the internet is flooded with images of culinary disasters that would make any home chef weep. What was supposed to be a convenient, mess-free way to enjoy crispy favorites has turned into a battlefield of smoke, flying food particles, and kitchen chaos. One particularly viral post featured a user’s attempt at air-frying French fries—only to end up with what looked like a "post-bombing" kitchen scene. The caption read: "I just wanted fries. Now my fire alarm is my new roommate."

The dishwasher, often hailed as a modern marvel of convenience, has found itself at the center of a heated debate in households worldwide. While younger generations champion it as a "harmony-saving appliance," older family members—particularly grandparents—remain skeptical, dismissing it as wasteful and inefficient. This generational divide reveals deeper cultural and practical clashes over technology, resource conservation, and domestic labor.

Border Collies and German Shepherds are among the most intelligent and driven working breeds, renowned for their herding instincts. These instincts, hardwired into their DNA, can manifest in fascinating yet challenging behaviors in domestic settings. Without proper outlets, these dogs may redirect their energy into obsessive circling, nipping at heels, or even attempting to "herd" children or other pets. Understanding and channeling these instincts is crucial for harmonious coexistence with these brilliant canines.

The Rottweiler stands as a paragon of canine guardianship, a breed whose reputation precedes it in both awe and respect. Often hailed as the "king of guard dogs," this powerful and intelligent breed has earned its place not through brute force alone but through a complex interplay of loyalty, socialization, and territorial instincts. Behind the imposing stature lies a carefully balanced temperament, one that requires diligent training and nuanced understanding from its human counterparts.

After an intense workout session, nothing feels more refreshing than stepping into a shower to wash away the sweat and fatigue. However, what many fitness enthusiasts don’t realize is that this seemingly harmless habit could be putting undue stress on their hearts. The sudden shift from physical exertion to the warm embrace of water might feel soothing, but it can trigger unexpected cardiovascular strain. This is just one of several everyday habits that quietly undermine our health without us even noticing.

In the ever-evolving world of laundry detergents, consumers are constantly faced with choices that promise convenience, efficiency, and cost-effectiveness. Two popular options that have dominated supermarket shelves in recent years are liquid laundry detergent and laundry pods. While both claim to deliver sparkling clean clothes, the debate over which one offers better value for money has sparked curiosity. A recent experimental comparison yielded surprising results that might make shoppers rethink their next purchase.

The debate over whether leftover food is safe to eat has been ongoing for years. While some people swear by reheating last night’s dinner, others avoid it altogether, fearing health risks. The truth lies somewhere in between—not all leftovers are created equal. Certain types of food can become hazardous if stored improperly or reheated incorrectly, potentially increasing the risk of foodborne illnesses or even long-term health concerns like cancer. Understanding which foods pose the greatest risks can help you make smarter choices about what to keep and what to toss.

We’ve all heard the warning: "Don’t leave your phone charging overnight—it’ll ruin the battery!" For years, this advice has been passed around as common knowledge, fueling anxiety about battery health. But is there any truth to it? The reality might surprise you.